Eggless Vanilla Sponge Cake with chocolate filling

£30.00£235.00

Eggless vanilla sponge cake with chocolate filling. Choose from a variety of chocolate creams. Three layers of sponge and two layers of cream.

If you need this or any other cake on shorter notice than what we provide online, please call us and we may be able to accomodate you.

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Description

Eggless chocolate cake.

We make an eggless vanilla sponge cake and offer a choice from a variety of chocolate cream fillings.

Our bakers produce three layers of eggless sponge and two layers of chocolate cream.

We top the cake on top with a mixture of fruits and/or chocolates.

We also offer the option of writing a personalised message on top of the cake at no extra cost.

Our recipe consists of only the best and freshest ingredients.

Eggless chocolate cake

Eggless chocolate cakes do not contain eggs. But they are still just as delicious as cakes that are made with eggs.

So if you are vegan, if you have an allergy or intolerance to eggs, or don’t eat eggs for religious reasons, we have you covered!

For our eggless vanilla sponge cake, we provide the option of a number of chocolate fillings. These are chocolate fudge cream, chocolate buttercream, chocolate orange cream, double chocolate cream and nutella double chocolate cream.

If you want an eggless vanilla sponge cake with a non-chocolate filling, please click on the link below. For this cake, you can choose a Jam and Buttercream, lemon buttercream, fresh cream and fruit or fresh cream and jam filling.

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More information

If you would like to buy this or any other product on shorter notice than is available online, please call us and we may be able to accommodate you.

We recommend consuming our Italian cream pastries within 48 hours of purchase and our fresh cream pastries within 24 hours of purchase.

We accept no liability for products damaged after you have collected or received your order.

Please note that the colour of a product may differ slightly from its online appearance. This could be due to lighting, computer or phone settings and the products we use.

Additional information

Shape

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Size

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Filling

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Ingredients

Eggless Vanilla sponge: Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Milk Protein, Modified Potato Starch, Rapeseed Oil, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Gluten, Salt, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Lactic and Esters of Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Stabilisers (Sodium Carboxy Methyl Cellulose, Guar Gum), Flavouring, Vegetable oil, Water

Allergens

Our bakery handles all of the eight major food allergens; dairy, gluten, nuts, peanuts, egg, soya, sesame and sulphites.

While we do have in place procedures that cater for customers who are following a special diet or have a food allergy or intolerance, as all of our ingredients and products are stored and handled on the same site we cannot 100 per cent guarantee that there won’t be some cross-contamination.

Therefore, if you suffer from any severe allergies or intolerances to any of the above allergens, we would kindly ask you to not eat our products.

For full information on the nutrition and allergens in our products, please read this page (Iink to page).

Advice

All cakes that you order from us should be stored in a refrigerator until they are ready to eat.

We recommend consuming our Italian cream pastries within 48 hours of purchase and our fresh cream pastries within 24 hours of purchase.

When transporting and storing our products, please ensure they are placed in an upright position with nothing on top. We accept no liability for products damaged after you have collected or received your order.

Please note that the colour of a product may differ slightly from its online appearance. This could be due to lighting, computer or phone settings and the products we use.

For our full terms and conditions please click here